Fire Mountain Chocolate Dipped Strawberries
Intro: A perfect treat for date nights, parties, or a luxurious snack.
Ingredients:
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Fresh strawberries (washed & dried)
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150g Fire Mountain Milk or Dark Chocolate
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1 tsp coconut oil (optional for shine)
Instructions:
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Melt chocolate with coconut oil in a double boiler or microwave in 20-sec bursts.
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Dip each strawberry in melted chocolate and place on a baking sheet lined with parchment.
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Chill in the fridge for 15-20 minutes until chocolate hardens.
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Serve fresh or store chilled.